Tenderloin — Uruguayan, 100% Grass-Fed, Certified USDA Organic Picanha or your favorite beef dishes

or your favorite beef dishes

a show-stopping cut taken from the rib section of the cow

Wagyu NY strip steak BMS 4-5 is a highly sought after cut of beef

American Wagyu combines the best of Japanese Wagyu genetics with the heartier taste of American-raised beef

The buffalo gives it a slightly gamey edge

Tenderloin — Uruguayan, 100% Grass-Fed, Certified USDA Organic Picanha or your favorite beef dishesExperience the pure, melt in your mouth tenderness of our Uruguayan Grass Fed Tenderloin. Raised on the open grasslands of Uruguay, this tenderloin is lean, and naturally flavorfulperfect for those who want a steak thats both healthy and indulgent without the guilt. Where it comes from: Our tenderloin comes from cattle raised on open, hormone free, and antibiotic free pastures in Uruguay. Their 100% grass fed diet gives this steak its clean, natural