Pay in 4 interest-free payments of $9.50 Learn more
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
we will email you a liability waiver form and a dietary/lodging preferences form to complete
We recommend you arrive to Quito on July 28
Date Sweetened
The most rich and creamy vegan dark chocolate cake layered with pistachio cream filling and chocolate buttercream frosting
This alone is worth more than $750
Mexican Sol Drinking Cacao holiday we will email you aConnect to the warmth and wisdom of Mexican sunshine with our 100% Mexican origin drinking cacao blend. This deliciously sweet and slightly smoky blend is made with whole bean organic cacao from indigenous farmers practicing agroforestry in Tabasco, MX, ground fine with organic panela (dried sugar cane juice). Organic cinnamon, annatto and ancho chili add sweet, slightly spicy and smoky notes. Each beautiful bag contains 10 rich and creamy servings.
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