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Fermentation Temperature: 65°F-68°F
Omni Hop Profiles will not affect IBU test results and they cannot cause lightstruck off-flavors
A blend of ale and lager yeast
Warm spice notes and aromas and flavors of ripe blackberry and blackcurrant
completes the experience of this perennially favorite white
Cru Select Australian Shiraz unique hoodie Fermentation Temperature: 65°F-68°FDeep and dark in color with a rich bouquet of fruit and a hint of cassis, this is the Shiraz that put Australian wines on the map. It will age into a velvety wine of pure elegance. 2007 2009 and 2013 WineMaker International Award Winner Category Size Yield Ready Time Oak Body Sweetness Red 12 L 23 L 6 Weeks Heavy Medium Dry
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