Organic India Masoor Dal Whole (Whole With Skin) - 500 gms White Chocolate Baklava Be it Raksha Bandhan or

Be it Raksha Bandhan or Diwali

This native dish of Andhra Pradesh is the spicy cousin of the sweet Gavvalu

you can keep these biscuits stored in your fridge to ensure that there is always something exquisite waiting to be devoured back home

Vanilla Extract

The perfect Boorelu has a crisp exterior and a soft

Organic India Masoor Dal Whole (Whole With Skin) - 500 gms White Chocolate Baklava Be it Raksha Bandhan orDescription: Red lentils have a low glycemic index, which makes them an ideal food for people. It boosts the immune power. This dal is supple and cooks very speedily with an earthy taste. It has dietary fibre, vitamin B1, folate and minerals, all with almost no fat. How to Use: Boil the lentils to a stew like consistency with vegetables and then season with a mixture of spices to make a tasty accompaniment for rice and roti