2021 Ochota Barrels ‘Texture like Sun-Sector Red 8’, Field Blend | Australia Junmai Daigingo a former apprentice of Dominique

a former apprentice of Dominique Belluard in the Savoie

Winemaking: Spontaneous fermentation

Listán Negro

garlic and bay

it is clarified with egg whites

2021 Ochota Barrels ‘Texture like Sun-Sector Red 8’, Field Blend | Australia Junmai Daigingo a former apprentice of DominiqueVarietals: 39% Grenache, 27% Gewrztraminer, 17% Gamay , 10% Pinot Noir, 4% Pinot Meunier, 3% Syrah Vineyard Management: Practicing Organic Winemaking: Native yeast in open top fermenters, 100% whole cluster (red varieties), pressings of Gewrztraminer Vegan: Yes Typicity: Typical Bio: Taras and Amber Ochota decided to head back to Australia for good to found Ochota Barrels after a months long surfing trip to Mexico. By this time in their lives, Taras