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It is produced using the traditional method of secondary fermentation in the bottle and aged on its lees for two years
the estate has garnered acclaim for producing wines of exceptional precision and minerality
Winery: Croix Estate
tropical mango
Decanting: Decanting is not necessary
Sine Qua Non Patine Grenache 2011 750ml 750mL It is produced using theSine Qua Non Patine Grenache 2011 750ml Eleven Confessions Vineyard 97 points Robert Parker's Wine Advocate Outer quote mark Coming all from Manfred's Eleven Confessions Vineyard in the Sta. Rita Hills and a blend of 77% Grenache, 22% Syrah and 1% Viognier (fermented with 25% whole clusters), the 2011 Grenache Patine spent a full 33 months in almost all neutral oak, with just 11% being new. It offers perfumed and spice laced notes of white pepper,
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