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6x6 inch Easter Candy Foil Wrappers are what you need to make show stopping chocolates
Crème de Menthe Soft Cream Candy Filling by Squeeze-Ums helps you make cream center chocolates like a pro
Toffee Bark Recipe: Melt 2 pounds of Merckens Cocoa Lite or Cocoa Dark Candy Coatings and stir in 1 bag of Toffee Crunch
Pink Candy Foil Roll is perfect for cutting custom size sheets of foil for wrapping candy bars
Glucose Syrup
12 Section Professional Chocolate Bar Mold Commercial Grade 1985 6x6 inch Easter Candy Foil12 Section Professional Chocolate Bar Mold Commercial Grade 4 cavity commercial grade candy bar mold. Break Apart candy bar when finished weighs approximately 1. 8 ounces and measures 5. 40 x 2. 20 x 0. 25 in. deep. Made from heavy gauge, highly durable polycarbonate plastic for excellent detail and shine. Commercial grade molds do have a slight amount of give and flexibility. They are thicker in plastic thickness and have less flexibility than hobby
US$ 38.50
US$ 10.02
US$ 95.90