BEEF BULGOGI Size:LARGE salt cooking

salt cooking

Served on a bed of soft vermicelli noodles with vibrant pickled carrot

tomato and Italian herbs

English mustard (water

sandwitched bewtween Oreo crumbs

BEEF BULGOGI Size:LARGE salt cookingSlow cooked marinated beef strips with dark soy, pear, sesame oil, garlic, and ginger, served with pickled cabbage, carrot, Daikon radish, and sesame seeds. Choose between the higher carb cal rice option or the lighter, low carb cal roasted zucchini. beef, dark soy sauce (Gluten), pear, sesame oil, red chilli paste (Gluten Wheat), ginger, garlic, onion, sugar, zucchini rice, carrot, daikon, cabbage, vinegar, sesame seeds. >