Shirataki Jozen Jukusei Junmai Ginjo "Pink" Tamanohikari Reishu Sake Slush WORD: Expressive WINE: Fat Reds/Chewy

WORD: Expressive WINE: Fat Reds/Chewy Whites BEER: Belgian Ales FOODS: Cheese plates

Is that all

and drinks with world-class complexity that will astound sake connoisseurs

Think of the best breakfast sake ever

look for velvety layers of nutty

Shirataki Jozen Jukusei Junmai Ginjo "Pink" Tamanohikari Reishu Sake Slush WORD: Expressive WINE: Fat Reds/ChewyThis "upgraded" version on one of the most drinkable sakes in Japan results in a more full bodied version of its former self. With a nose of plums, strawberries, cherries, white raisins, straw, and steamed rice, this brew gets aged for two years to bring out more smoothness and body. Behold a wider, fatter, and more dry sake than its previous incarnation. Round and smooth, dried fruit flavors are well balanced with an elevated acidity level, creating