Jerusalem artichoke - 500g brass tray simply lightly salt your thinly

simply lightly salt your thinly sliced vegetables (we recommend starting with cabbage or cucumber)

High quality silicone bottom

scooping out soup and boiled vegetables is super easy

Due to the straining process

and let the magic begin

Jerusalem artichoke - 500g brass tray simply lightly salt your thinlyJerusalem artichoke (Helianthus tuberosus L.) also known as sunchoke or sunroot, is not related to artichokes but actually a member of the sunflower family. This root vegetable is a good source of various vitamins, minerals, fiber and protein. How to Eat Jerusalem artichokes? The look of this vegetable is like a gingerroot but their texture is closer to a water chestnut when raw and white potato when cooked. Some call the flavor a combination of