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Using the same ingredients and following the recipes that are over 8o years old
Ingredients: extra dark chocolate (60%) [sugar
but the result is amazing
Bronze - 2024 International Chocolate Awards (Americas)
and it has an incredible diversity of micro-climates
Mieli Thun Italian French Honeysuckle Honey northern Using the same ingredients and250 gram jar Tuscany, Italy French Honeysuckle honey (also known as Sulla) is a type of honey derived from the nectar of the French Honeysuckle plant, Hedysarum coronarium. This plant is native to the Mediterranean region, particularly in southern France, Italy, and parts of North Africa, where it grows in abundance. This honey has a delicate and gentle sweet flavor with notes of floral with hints of fruit. It has nice properties and is slower to
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