but some brews are simply cooler than others
there is no other sake out there that can touch the amazing flavors of this cooking brew
salmon carpaccio
and persimmons
To polish rice below 1% of original size rice takes 7 months of continuous milling
Heiwa Shuzo Umeshu Tsuru Ume "Kanjuku" Size:720ml but some brews are simplyThe nose on this plum sake made in Wakayama (which is the heart of plum country) is a fabulous collection of plum, honey, citrus, brown sugar, and rock candy aromas. Talk about a drinkable Umeshu! Smooth, round, rich, soft, velvety, and plump, the flow over the palate is incredible with so much feeling and flavor, and yet so light and smooth. How did they do that? Arguably, this plum sake drinks soft, smooth, and beautiful. Look for lots of plum