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The Papua New Guinea coffee is full-bodied without the earthiness of some Indonesian coffees
the Dominican Republic Ramirez Estate is bright and refreshing thanks to its high acidity
Viennese roasted coffees make for excellent espresso
Take a sip from a mug dedicated to our hometown
This peaberry variant of the Dominican Ramirez Estate (making up only about 5% of the crop) offers the same silky texture and light body strength as the flat bean
100% Kona Extra Fancy Grind:Whole Bean The Papua New Guinea coffeeThe Kona Hills Extra Fancy comes to you from Greenwell Farms, a family owned, 100 acre estate that's been cultivating Kona coffee since 1873! Believe it or not, the "extra fancy" part of the label isn't just there for fun. This term is reserved for the highest certified grade of Kona beans, meaning that meticulous filtering is done to pick these larger beans with the least imperfections out of the crop. Taste wise, this translates to the "sweetest,
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