Beef Rendang (250g) lamb seasoned with cayenne pepper and

seasoned with cayenne pepper and smoked paprika

Deep fry till crispy then toss in a bowl with honey

Our pork loin off the bone with skin on is ready for a quick roast

this cut is highly sought after due to it being super tender

chemical-free pigs taste how pork should taste

Beef Rendang (250g) lamb seasoned with cayenne pepper andReady to reheat All our ready to reheat products come in a vacuum bag and only need reheating in a pan of simmering water of a quick pan fry in a little oil. All of them come with written cooking instructions and serving tips. Description Our rendang is made using beef brisket that is slow cooked to our traditional recipe with lots of spices and fresh coconut milk, just like the one we serve in Nusantara.