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An improved filter design stops coffee from shooting right through the middle
This all natural flavored coffee has a rich chocolate decadence gently infused into a medium roast specialty grade arabica bean
Altitude: 1200-1616 M
and lightly flavored by hand using all natural ingredients
With both Dark and Medium roasted coffee
Papua New Guinea Size:1 LB An improved filter design stopsRoast: Medium Tasting Profile: Caramel, honey and fruit. Grower: Small agricultural cooperatives in Chimbu. Variety: Bourbon & Typica Region: Chimbu Province, Papua New Guinea Altitude: 1350 M Soil Type: Volcanic Loam Process: Fully washed and dried in the sun.
US$ 25.00
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