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especially for Ganapathi Homam — an auspicious pooja performed to seek blessings for new ventures
Browse the photos to compare and choose the size that best suits your space and celebration style
this golden-hued mixture is a must-have in every seer bhakshanam platter and festive gift hamper
a traditional South Indian condiment made from fresh eggplants
symbolizing elegance and purity
Kathirikai (Eggplant) Paste Kolu Stand especially for Ganapathi Homam —Kathirikai (Eggplant) Paste South Indian Brinjal Thokku Relish the deep, smoky, and tangy flavors of Kathirikai Paste (Brinjal Thokku), a traditional South Indian condiment made from fresh eggplants, slow cooked with aromatic spices and tamarind for an irresistible taste. This thick, flavorful paste is a staple in Tamil Nadu cuisine, known for its perfect balance of spice, tang, and umami. Its the ideal companion for busy days just mix with hot rice
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