Black Summer Truffle - 4oz Cream Co Miyako Dashi Kombu is premium

Miyako Dashi Kombu is premium dried kelp for creating authentic homemade dashi

Merchant ships bound for Paris would offload any wines that had gone bad

Opens oysters with ease

and anything in need of a refined umami punch

If Uni is in stock you can add on the kit

Black Summer Truffle - 4oz Cream Co Miyako Dashi Kombu is premiumScientific Name: Tuber aestivum. Common Names: Black summer truffle, Scorzone, Truffe de la Saint Jean, Summer black truffle. Appearance: Dark brown to black, pyramid shaped, knobby skin with a pale cream to hazelnut colored interior. Flavor Profile: Nutty, delicate flavor; mild, slight aroma of hazelnut, cream, and wild mushroom.