Costa Rica Finca Lum Honey Process Organic tanzania Citric lemon brightness leads

Citric lemon brightness leads

Ethiopia grades green coffee on a scale of 1 to 9 under the Ethiopian Coffee and Tea Authority system

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00 — scores that are exceptional for a decaffeinated lot and confirm that the EA sugarcane process has preserved the cup character of this Manizales Excelso without compromise

Peru Medium-Dark Roast

Costa Rica Finca Lum Honey Process Organic tanzania Citric lemon brightness leadsCosta Rica Finca Lum is a honey processed, USDA certified organic specialty green coffee from the Occidental Valley (West Valley) of Alajuela, Costa Rica, grown at 1,200 to 1,400 metres above sea level at the LUM farm. Honey processing removes the cherry skin after harvest but leaves the mucilage the sticky fruit layer between the skin and the bean intact during drying. This produces a cup that sits between a clean washed and a fruit forward natural: