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This wine is made from Chenin Blanc vines that are approximately 60 years old
This Small Batch expression emphasizes a linear architecture where the cereal-driven weight is balanced by the sharp
In the foothills of the French Alps you’ll find one of France’s tiniest appellations for producing wine : Bugey Cerdon
The 2011 vintage's constrained yields produced a wine of concentration and freshness
time-capsule look at a storied producer challenging the conventions of their own home turf
2018 Benoit Courault, Gibourg Blanc VdF ["saturday-tasting-2026-05-30"] This wine is made fromBenot Courault established his estate in Faye dAnjou in 2006, where he manages his vineyards with a focus on soil health, utilizing draft horses for plowing and organic farming practices. This wine is made from Chenin Blanc, sourced from old vines planted in the distinct clay and schist soils of the region. In the glass, it presents a dense, textured profile with notes of orchard fruit, quince, and a persistent flinty minerality. The 2018 vintage
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