KAIYO WHISKEY FIVE WOOD JAPAN 750ML White Burgundy and a lengthy finish of

and a lengthy finish of dried and tropical fruits

which is so easy it's criminal

vanilla and tobacco

What they came up with is true marketing genius

Fresh palate

KAIYO WHISKEY FIVE WOOD JAPAN 750ML White Burgundy and a lengthy finish ofMalted Barley matured in Pedro Ximenez, Ex Bourbon, French Oak, Mizunara, and Oloroso casks, with 3 month ocean maturation. The Kaiyo Master Blender's understanding of different whisky characteristics, the nuances of various cask types, maturation techniques, and the art of blending made 5 Wood possible. The characteristics contributed by each of the 5 different woods and the use of distilled Japanese new make spirit (aged exclusively by Kaiyo), gives