2023 Enric Soler, Penedes, Espenyalluchs Xarello Cuvee_Blanc utilizing biodynamic practices to ensure

utilizing biodynamic practices to ensure the Cabernet Franc interacts directly with the site’s fundamental tuffeau limestone subsoil

When the wines are on form

The estate is defined by its location on the Plateau of Brane

utilizing organic farming and minimal intervention in the cellar to highlight the unique structural contributions of their source material

dry finish that makes it easy to drink

2023 Enric Soler, Penedes, Espenyalluchs Xarello Cuvee_Blanc utilizing biodynamic practices to ensureEnric Solers approach is rooted in a fundamental conviction: that the high altitude terrain of the Peneds can elevate the native Xarel lo grape into a world class, profound expression of place. By working with absolute minimalist care, he allows the limestone rich landscape to dictate the wine's character rather than forcing it through intervention. The 2023 vintage, defined by significant drought, pushed the vines to their limits, resulting in a