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The signing of the Declaration of Independence was toasted with Madeira
though it lacks nothing in complexity
Fermentation is native
infuses the wine with a persistent acid spine and a lean
with chalky tannins and a persistent iodine-laced finish that tastes unmistakably of the coastal granite it came from
2023 Michel Bouzereau, Meursault, Le Limozin Vintage_1996 The signing of the DeclarationMichel Bouzereau (not to be confused with Vincent Bouzereau, Jean Marie Bouzereau, or Philippe Bouzereau) is a traditionally minded Meursault domaine whose holdings include some of the most desirable vineyards in Meursault, as well as some bits in Volnay, Beaune, Pommard, and Puligny Montrachet. Michels son, Jean Baptiste, has made numerous improvements in the last 15 or so years, including moving to upgraded facilities, converting to organic farming,
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