Rump Steak 280g x 1 Piece (NEW SINGLE STEAK OPTION) Scotch Fillet They have been wet-aged for

They have been wet-aged for 14 days to give them an extra-tender texture and very rich flavour

They are low in fat and high in protein making a tasty

This enhances the flavour

Whole beef eye fillet can be cooked in the oven or on a BBQ

Made with only non-GM ingredients

Rump Steak 280g x 1 Piece (NEW SINGLE STEAK OPTION) Scotch Fillet They have been wet-aged forRump is a great everyday steak, cut from the hind quarter and is known as the pub favourite. It can also be used in stews and stir fries when thinly sliced and is great for marinating. Those who value flavour above all else tend to choose rump. So even though rump steak wont be quite as tender as the fillet steaks, it will more than make up for it with a deep, savoury flavour. Stockman Steaks provides general product information and product images for