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while cumin is known to aid digestion and relieve 
with hints of sweetness
pinkish – grey coloured salt extensively used in Indian cuisine
Vruj Shahi Biryani Masala can also be used in other vegetable dishes
and bird's eye pepper
Regular Garam Masala Type:Pouch while cumin is known toGaram masala is a popular spice blend used in Indian cuisine. The name "garam masala" translates to "hot mixture" in Hindi. Vruj Garam masala not only adds warmth and depth of flavour to dishes, but it also has various health benefits. Many of the spices used in garam masala are known for their antioxidant, anti inflammatory Overall, garam masala is a versatile spice blend that adds complexity, warmth, and a distinct flavour to a wide range of dishes.